This course can no longer be booked.

Spicy Miso Making & Eating Workshop

Ended
60 US dollars
Location 1

Service Description

Vibrantly red and deeply fragrant, DOUBANJIANG is a Sichuan chili paste with finely balanced umami, spices, mouth-tingling goodness. Learn how to make it while learning about the East Asian varieties of hot pepper pastes, and take your own jar to mature at home.

Contact Details

kirinobake@gmail.com